Maesmawr Hall Hotel

The informally formal country house

CALL: 01686 688 255



Served from 12:00pm – 2.30pm & 6.00pm until 8.30pm


Homemade Soup of the Day with a Crusty Roll
Ardennes Pate served with a Mini Tin Loaf & Cumberland Sauce
Smoked Fish Platter, Served with a Dijon Cream & a Warm Scotch Egg
Crispy Duck, Spring Onion & Cucumber Wrap With a Toasted Sesame Seed Thai Salad
Melon Tian served with Fruit Compote & Cointreau Syrup

Main Course

Roast Shoulder of Welsh Lamb infused with Rosemary & served with a Spearmint Gravy
Pan Fried Breast of Chicken served with Chipolata Sausage & Rich Gravy
Roast Topside of Beef with Yorkshire Pudding & Gravy
Grilled Sea-Bass Fillet with Champ Potatoes, Salsa Verde & Sun Blush Tomato Salad
Feta & Red Onion Marmalade Pudding with Redcurrant Reduction & Roasted Root Vegetables

(All served with Seasonal Vegetables and Potatoes)


Fondant Iced Homemade Chocolate Éclair filled with Fresh Cream
Lemon & Raspberry Tart served with Pouring Cream & Berry Compote
Peppermint & Ecuadorian Chocolate Cheesecake served with Homemade Aero Bites
Blackcurrant Queen of Puddings served with a shot of Crème de Cassis
Cinnamon, Apple & Sultana Crumble topped with a Welsh Cake Crumb & Vanilla Pod Custard

Selection of Welsh Cheese & Biscuits with Summer Apple Chutney, Grapes,& Celery (Supplement of £1.75)


Two Courses £17.95

Three Courses £20.95

Coffee and Mints £3.25

If you are aware that you have any food allergies, please advise us when you place your order.