Maesmawr Hall Hotel

The informally formal country house

CALL: 01686 688 255

EMAIL: info@maesmawrhall.co.uk

Menu

Served from 12:00pm – 2.30pm & 6.00pm until 8.30pm

Starters

Homemade Spiced Parsnip Soup with a Crusty Roll
Beetroot Cured Salmon with a Lemon & Chive Dressing & Toasted Brioche
Melon Tian with Fruit Compote & Cointreau Syrup
Crispy Duck, Spring Onion & Cucumber Wrap with a Toasted Sesame Seed Salad
Chicken Liver & Whiskey Parfait served with Multigrain Mini Tin Loaf

 

Main Course

Roast Topside of Beef with Yorkshire Pudding & Gravy
Slow Roasted Shoulder of Pork with Homemade Apple Sauce & Gravy
Pan Fried Chicken Breast with Chipolata & Gravy
Steamed Salmon Fillet & Champ Potatoes with a Dill & White Wine Sauce
Beetroot & Butternut Squash Wellington with a Blue Cheese Sauce

(All served with Seasonal Vegetables and Potatoes)

 

Desserts

Lemon & White Chocolate Pavlova served with a Citrus Chantilly Cream
Winter Berry Crumble with Creamy Custard
Dark Chocolate & Pear Crème Brûlée with a Mixed Fruit & Mint Salad
Baileys Cheesecake with Vanilla Ice Cream

Selection of Welsh Cheese & Biscuits with Summer Apple Chutney, Grapes,& Celery (Supplement of £1.75)

 

Two Courses £17.95

Three Courses £20.95

Coffee and Mints £3.25

If you are aware that you have any food allergies, please advise us when you place your order.